Kasz216 said:
I've just had so many people overwhelmingly talk about the mastery of BBQ in Memphis that I had to mention it as the top place. Haven't met one person who's gone there who doesn't think it's the best place for BBQ, including food critics. Apparently nearly any hole in the wall is supposed to have BBQ that rivals pretty much anywhere in the country... which is another problem really. The best BBQ restruants aren't run by world renown chefs. They're run by families who have spent generations perfecting their own art style and sauce. It's less like how normal cuisine works and more how like... Japanese sword fighting dojos or something work. One of these days I want to go down there during the World Championships. |
That's some good ole Americana right there, up there with Baseball, apple pie, and chevrolet hahaha.














