superchunk said:
I create a software tool used by nearly all NATO members and as such my group of 30 coworkers have taken trips all over the world including Canada, Mexico, Australia, numerous European countries, Russia, and China. We are a big meat eating group and all of us concur that the US and Australia are the only nations that know how to make a great steak. However, we have never been to S.American nations and we all do love the Brazilian steak houses here in the states that serve endless meats. So, based on those experiences you are probably right about Argentina and other South American areas having good beef. My post was mostly against the Canadian/European groups. Maybe I should have said Americas and Austrialian as best beef cookers. |
OK, then. Perhaps you got good meat in comparison to the rest of the northern hemisphere countries. I've been to the US, and I can say I've tried better meat in Brazil, Bolivia, Peru, Uruguay, Argentina. The meat isn't bad in the US, it just doesnt taste the same.
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