Forever Blue (Wii) - JPN Sales Figures?

[Delusional]

hanafuda said:

The chunk I had was cooked.  Maybe roasted even.  Not sure.  Anyway, imagine a mixture of really nice beef steak and really nice tuna steak, and you get the idea.  Much closer to meat than any fish you have eaten before, but still has that something to make it stand apart from regular meat.  I doubt I'll ever eat it again unless it happens to pop up on some set menu again (it is a delicacy in Japan and you have to go fairly out of your way to find it) but it was mighty nice.

So would it be better with red wine (for the steak part) or white wine (for the seafood part)? :)

Can't wait till forever blue comes out in the US