How anyone could consider Subway to be healthy with the high levels of salt is beyond me. If you need sandwiches, Pret is the best place to go.

For typical burgers/pizzas/etc, though, Papa John's is amazing.

Well for one I get nothing but Veggie subs.

0% sodium. .

Does that include sodium compounds (like with chlorine, for example)?

I'm kidding, of course, but you know how these guys like to be clever with their wording.

Anyways, I was watching a documentary about salt levels in what people assume to be healthy foods (it was thrilling, I can assure you). They said that after receiving complaints about salt levels in their foods, Subway made some changes. Once the new nutritional facts had been posted, it was noted that many sandwiches were actually smaller - but contained more salt than before!

I loled.

Assuming the nutritional facts are accurate anyway.

That actually does sound like a neat documentary though.

 *face palm* ..That ridiculous!

If you were to put fast food into tiers (similar to characters in fighting games), then I couldn't eat at lower tier fast food places. Pollo Campero is great for fried chicken, and Potbelly has some really great subs.

Are those exclusive to Montana?

Oh yea, also Subway!

Are Quizno's subs any good?

No. Pollo Campero is a Spanish-style fried chicken place, so it's unlikely you'd find it in Montana. And Potbelly, well, I'm not sure how you haven't heard of the place. But it's great!