Hey guys, miss me? I have another recipe for you all!
So now we'll be making a Rocky Road Parfait. FIrst, lets get our needed ingredients:
- 1 4-serving-size package chocolate or chocolate fudge instant pudding mix
- 2 cups milk
- 1/2 cup frozen whipped dessert topping, thawed
- 1/4 cup unsalted peanuts, coarsely chopped
- 1/4 cup tiny marshmallows
- Chocolate curls (optional)
- Prepare pudding mix according to package directions using the milk. Remove 3/4 cup of the pudding and place in a small bowl; fold in whipped topping until combined.
- Divide remaining plain chocolate pudding among four 6-ounce glasses or dessert dishes. Top with dessert topping mixture. Let stand for 5 to 10 minutes or until set.
- Sprinkle with peanuts and marshmallows. If desired, garnish with chocolate curls.
- Make-Ahead Directions: Prepare as directed through step 2. Cover and chill parfaits for up to 24 hours. Serve as directed in step 3.