It's 100% real meat. I see no problem. People are so willing to eat all sorts of heavily processed foods with all sorts of funny chemicals in them and whatnot, but give 'em something real and because its origins are abnormal, they freak out. OK.

You are pretty much right on that.  I came into the thread mainly just pissed at the way we grow our food / animals in USA.  This does sound like a lot better option than factory farms.   Funny that people bitch about this but (like thetonestarr said) they don't even think twice when buying highly processed foods that are filled with chemicals that should never enter the body.  Just goes to show how easily manipulated the public is and how they turn a blind eye to the most important industry in the world (the food industry).  I suggest everyone to read the book Fast Food Nation which was turned into a documentary.

Just wanted to throw this out there... I read Fast Food Nation. I still eat meat and fast food without a second thought. I'm all for more efficient methods of producing food, especially if it's healthier, but right now, sometimes I just need a quick meal and fast food is great for that purpose. I'm in college though so I can get away with eating junk for a little while longer, and by the time I need to watch what I eat, I'll actually have time to make a good meal.

The people who dislike the notion of artificial meat are small minded people who fear what they don't understand. Unless the thing is proven to actually cause damage, then there's nothing to worry about. Research like this is not what some of you call "a sad day", but rather a hope for humanity.