curl-6 on 31 August 2021
Man, this lockdown is threatening to turn me into a damn alcoholic haha, so damn bored all the time I'm constantly tempted to drink just for the sensation and stimulation. I'm trying to limit myself to only drinking during my fortnightly zoom hangouts with work friends, for the sake of my liver.
Has anyone here tried Strong Zero/-196/Double Lemon? It's this Japanese drink that's recently come out in Australia where they deep freeze a lemon to -196 Celsius then crush it and mix it with vodka and rice liquor. It's freaking amazing.
