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Teeqoz said:
Well, eggs are fine in Norway literally months after their expiration date (we don't have salmonella in Norway, but we still have to follow EU guidelines, so even though eggs are fine to eat, they have to be markes as expired really early). So I'm fine eating eggs even if they expired a month ago lol. If meat is stored in a fridge, it doesn't really matter, as long as it's only defrosted once, but I'm not sure if that would count?

With shelled eggs its pretty easy to tell if they are still edible or not all you have to do is do the float test.