Jaywood2010 on 16 August 2013
| spurgeonryan said: Why not just use Whole grain Macaroni? Or gluten free or something else like that? Plus the name should be Cauliflower and cheese. Not Macaroni. |
Well it depends if you are on a cut or bulk.
Even though Whole Grain is healthier for you, pasta is still bad if you are on a cut because of high calories and too many carbs. However on a bulk this is great.
Cauliflower would be a good alternative if you are on a cut. Though I would use a fat free homemade sauce over the one they are supplying. Dont like the idea of that lol
