noname2200 on 10 July 2013
| Mr Khan said: A lot of it has to do with lack of safe drinking water in Mexico, and their delicious, made-from-sugar-not-fucking-corn-syrup soda, that is widely available in lieu of questionable drinking water. So it's a country where a lot of people have to take in a lot of sugar just to get the hydration they need. |
Eh, Mexican food is pretty high in fat. The country's been chunky for a while, and our genes don't help much as we age ( believe 1 in 3 of us are predisposed to obesity).
I wouldn't change a thing about the food, though!
