| dsgrue3 said: Man you really hate salt. I salt everything from burgers to mashed potatoes. I don't believe labeling things like that as "WARNING: HIGH SALT/FAT CONTENT" will help at all. Most people will find it amusing more than a serious health risk. Most people only eat out occasionally and are generally pretty healthy and the fat ones don't care. People eat what they want, regardless. Tax, labels, whatever isn't going to help IMO. |
I think because I work at a Medical Office, I've just become a bit of a health freak.
I don't think I'm as crazy as some people here, I usually eat similar stuff, and my selection of veggies is pretty limited (Carrots, Brocholli, Cauliflower, tomatos, green beans, lettuce, cucumber, onions, potatos, and for the most part that's it).
I will agree with you that it might not help, but it won't hurt at all. Still I like the idea of taxing junk food, and reducing tax on healthy food where possible. Or even tax unhealthy brands/flavours of chips and reduce tax on the better ones.
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