Chark on 05 April 2013
| Otakumegane said: Yeah my sister used to obsessed with this stuff for a while. Hate the texture in my mouth though. |
You probably don't like couscous either then huh? You can still use the stuff inside a variety of dishes and avoid the texture. As I mentioned, great for chili. It can thicken up a pot and contribute protein to the dish.
Before the PS3 everyone was nice to me :(
