Soooo full. Just had a plate full of Lechon Kawali and rice. mmmmmm
Baked chicken.
I made a paste out of stone-ground mustard, minced garlic, and rosemary. Then, starting at the neck, I use my fingers to separate the skin of the chicken from the meat. I rubbed the paste in between the meat and the skin, making sure it's distributed evenly, and then I baked it.
Turned out pretty tasty.
10 pc Chicken McNuggets with fries and a fudge sundae.
My mom forgot about me and they ate all the dinner >.
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