Did I melt mind?
Well, maybe. Nobody else brought it up. I have iodized, a specific type of Sea, and pink Himalayan. I tend to use pink Himalayan most often. To be fair though, it would be hard to tell the difference in taste if you were to eat it straight by the spoonful.
- "If you have the heart of a true winner, you can always get more pissed off than some other asshole."