| Barozi said: Undercooked pork usually isn't a reason for food poisoning. Now if it was chicken, you'd certainly have a problem with that. I had food poisoning once due to eating really old pork. Dunno why I did that. Basically the next day I couldn't stop vomiting until a relative finally brought me some medicine. |
Chicken, then pork is all I have had in 2 weeks. More confident I undercooked Pork though still a chance for the chicken.
theprof00 said:
Happy for you dude! To be honest, I eat pretty much everything. I'm pretty sure I have some allergies, or bad ecosystem for digestion. I notice that milk sometimes is involved in such cases. But I'm not 100% sure because sometimes it doesn't affect me at all. Truth be told, sometimes our bodies just don't like what's put in them, even if there's no problem with the food. And you know the saying, "stress is a killer". It's so true man. A person who worries too much about something can trigger physiological responses without an actual culprit. :D |
Well I didn't start stressing until I literally couldn't breathe. For some reason Dehydration slipped my mind. One thing is for sure I am only eating bland Mac and cheese for the next 5 days now :).







