YaY! A recipes thread. I've never really big on cooking but I had to take Home Economics for three years and have found a pasta recipe which I like a lot.
Title: Pasta with a Homemade white sauce, mushroom, ham ( or bacon ) and onion sauce. ( Serves 1 )
Ingredients:
1. 125g wholemeal pasta
2. 2 Tablespoons Polyunsaturated Margarine + 1 teaspoon margarine
3. 25g flour.
4. 500ml semi-skimmed milk
5. 75g Mozzarella ( or any other type of cheese )
6. 1/4 teaspoon nutmeg
7. 75g mushrooms
8. 45g ham
9. 1 medium/ large onion
Method:
Cut the onions and mushrooms into large/ tiny pieces ( Your preference )
Fry the teaspoon of margarine in a frying pan and add the chopped vegetables.
Melt the remaining margarine in a saucepan.
Add flour and margarine to saucepan and stir continuously.
Leave saucepan for three minutes.
Add milk to saucepan and stir until the correct texture is achieved which means that the whitesauce should not be runny but neither sticky.
Mix the contents in the frying pan together with the contents in the saucepan.
Prepare the Pasta ( I am sure most know how to cook Pasta )
Serve.
Sure it may not be a hardcore meat filled recipe but it's an excellent recipe for pasta lovers and lacto-ovo vegetarian alike.
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