Aura7541 on 15 February 2015
| Nirvana_Nut85 said: I understand science quite well. I will repeat again. Independant peer reviewed study showing the apparent extra vitamins that have been added do add nutritional value and are being absorbed. Until then it's simply PR. |
Here's the paper Torillian posted earlier: http://www.ask-force.org/web/Food/Trend/2-Bouis-GM-Food-Crops-Contribution-2003.pdf
Here's another one regarding the safety of genetically modified crops: http://www.geneticliteracyproject.org/wp-content/uploads/2013/10/Nicolia-20131.pdf
That said, have you found any peer reviewed papers on absorption of extra vitamins? You did say you understand science quite well so you shouldn't have any problem looking for the right sources.
