Ah, the great, unanswerable question. I have dozens of favorite foods, but I guess I'll pick one that most of you have probably never heard of. It's a Nigerian dish called Ogbono Soup. Looks nasty, I know, but it's darn tasty.

It's spicy, extremely slimey, and usually contains spinach, bitterleaf, dried stockfish, crayfish, goat meat and/or beef, as well as a plethora of seasonings The "runny" texture(and the name of the dish) come from ground up seeds which are mixed into the soup before cooking. It's eaten with either pounded yam or eba(pictured). The latter is somewhat bready and oh-so-slightly sour. It's pretty sticky as well.









