Unlike my late dad, I'm not a whisky fan, but I find Lagavulin 16yrs excellent. And despite finding its petroleum taste quite a perversion, I like some Laphroaig every now and then. And I guess I will eventually have to try Ardbeg Supernova. Amongst the blended, I think I like only J&B.
But normally I prefer rum (I always keep some Havana Club 3 and 7 years and some Pampero Aniversario), calvados, armagnac, pear brandy, plum brandy and some grappa.







