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[NKAJ]

Home-made Pizza -makes 2 pizzas

Flour,white or wholemeal. (1 pound)

Salt (one tea spoon)

Yeast (one packet/sachet thing)

Olive oil (3 table spoons plus a little extra for cooking with.)

Lukewarm water

Garlic (one clove)

Tomato Purée (one big packet should be enough)

Herbs ( Oregano, Marjoram and Basil)

Balsamic vinegar (optional)

Make sure you have Pizza trays (those thin dishes you put them on in the oven.) 

 

 

Weigh flour and put in bowl.

Add salt,stir in.

Now add yeast,again stir thoroughly

Next you pour out 3 tablespoons of olive oil and put in the bowl with the rest of the stuff.Add lukewarm water to flour and stir.Make sure that the dough is of a good consistency ( fairly sticky so that it is all together but not too wet.should have a bit of loose flower on the outside.)

Wet a tea-towel and place on top of the bowl containing dough.Leave for about an hour,in which time the dough should have risen up.

While the dough is rising,crush a clove of garlic.

Put some olive oil into a pot,heat up and add crushed garlic.

Now add tomato puree and sprinkle the herbs on top.Add some balsamic vinegar to taste.

Leave the tomato sauce so it is warm.

Separate into two blobs of dough and roll them out onto pizza baking tray thingys. Now pour tomato sauce onto dough and add toppings...place into oven at 250 degrees and they should take a few minutes each...enjoy! :)