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The Ghost of RubangB said:
mrstickball said:
To be fair, authentic mexican is about 5 times as expensive.

Where I live, we have a Taco Bell and a Mexican restaurant that serves authentic food right beside each other.

5 times as expensive?  Shit.  Well, now I can see the appeal where you live.

But the authentic food probably has over 5 times the nutrition, and no genetically modified ingredients.

Oh yeah, in Ohio mexican food is about as expensive as any other food... and really not that great.  At least compaired to Nevada.

There's something wrong with the cheese and they usually use ground beef anyway...  and avoid the picadegallo and vegetables at most places.

It's less real mexican food and more... higher class Taco Bell food.  At least the places I ate back in Ohio.