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The burger patties that I get are frozen and I pop them into a George Foreman grill.

I'd love to experiment one day with ground beef patties and stuff it with cheese, before cooking on the grill.

OT: At Dairy Queen right now. Just had a Bacon Cheddar Burger combo with fries. Now about to have a flavor orasim as I eat my strawberry cheesequake blizzard.







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